Persona che tiene in mano un piatto con polpette dorate, sfondo di pareti di legno.

Saus dl Altonn

Autumn flavours find their way to South Tyrol

Polpette di pesce con verde e fiori freschi su un piatto bianco, posato su un tavolo di legno grezzo, con posate e tovagliolo nero accanto.

Una persona in abiti tradizionali seduta su una panca, tiene un bicchiere di vino bianco e un pezzo di cibo in mano, con uno sfondo naturale e luminoso.

Golden light on the meadows, the aroma of sharp Alpine cheese, smoke and roasted chestnuts in the air. At Saus dl Altonn, autumn becomes a feast for the senses. As you hike or cycle through the autumnal Dolomites, selected mountain huts await you with lovingly created three-course menus using regional products - sourced directly from the valley's farmers and refined by award-winning chefs.

Music, markets and activities such as honey tastings or sunrise hikes only add to the enjoyment. Taste, smell, hear and marvel – Saus dl Altonn is autumn at its most beautiful. And to top it all off, meet the people who make this place what it is – farmers, producers and hosts.